Grande Cuvée – AOP

Wine Making Process: Traditional vinification at 18°C in a thermo-regulated stainless steel vat to keep the aromas intact at the end of the fermentation. Fermentation for 15 days and malolactic fermentation. Racked several times and fined once before bottling in January. Maturation in vats before bottling.

Percentage of alcohol per volume:

2015

Palate and Nose : Clear light pink dress. Intense nose of red fruit and strawberries. Full mouth, dense and fruity. Drink as an appetizer on Asian cuisine and barbecue.

Percentage of alcohol per volume : 14 %
• Blend : Cinsault 35% – Grenache 30% – Syrah 18% – Mourvèdre 17%

Availability : 75 cl & 50 cl Bottle – Magnum 150 cl

2013

Palate and Nose : Clear light pink dress. Intense nose of red fruit and strawberries. Full mouth, dense and fruity. Drink as an appetizer on Asian cuisine and barbecue.

Percentage of alcohol per volume : 12,5 %
• Blend : Cinsault 48% – Mourvèdre 33% – Syrah 8% – Grenache 6% – Rolle 5%

Availability : 75 cl & 50 cl Bottle – Magnum 150 cl
Etiquette - GC 2013 - 75cl-1

2012

Bright salmon dress. Expressive and complex nose with yellow fruits (peaches), almond and floral note. Mouth Well-balanced, explosive and soft. Fresh wine with peach notes. It is a greedy rosé, gastronomic which will be savored white meets, pastas and risotto.

Percentage of alcohol per volume: 12.5 %
• Awards : Bronze Medal – Avignon Wine Show
• Blend : Cinsault 34% – Grenache 32% – Mourvèdre 31% – Syrah

Availability : 75 cl & 50 cl Bottle – Magnum 150 cl
Etiquette - GC 2011 - 75cl

2011

Bright salmon dress. Expressive and complex nose with red fruits (strawberries), yellow fruits (peaches and vines) and smooth spice notes. Mouth Well-balanced, explosive and soft. Fresh wine with strawberries notes. Balance final touch with a delicate taste of citrus. It is a greedy rosé, which will be savored white meets (lamb), pastas ceps and Italian cocking.

Percentage of alcohol per volume: 12.5 %
• Awards : Silver Medal – Macon Wine Show
• Blend : Cinsault 30% – Grenache 29% – Mourvèdre 19% – Syrah 20% – Rolle 2 %

Availability : 75 cl & 50 cl Bottle – Magnum 150 cl
Etiquette - GC 2011 - 75cl

2010

Nez très intense et très expressif qui marie parfaitement épices et agrumes. La bouche suave et épicée fait de ce rosé un produit de gastronomie qui doit se déguster à l’apéritif, en entrée ou en mangeant des poissons.

Percentage of alcohol per volume: 12.5 %
• Awards : Bronze Medal – Avignon Wine Show
• Blend : Cinsault 34% – Grenache 32% – Mourvèdre 31% – Syrah

Availability : 75 cl & 50 cl Bottle – Magnum 150 cl
Etiquette - GC 2010 - 75cl

2009

Very intense and expressive nose which perfectly blends spices and citrus fruit. The mellow and spicy midpalate ranks this rosé wine among gastronomy produce. To be savoured with appetizers, starters or fish dishes.

ercentage of alcohol per volume : 12,5 %
• Awards : Bronze Medal – Avignon Wine Show
• Blend : Grenache 36% – Cinsault 22% – Mourvèdre 22% – Syrah 14% – Rolle 6%

Availability : 75 cl Bottle & Magnum
Etiquette - GC 2009 - 75cl

2008

Very intense and expressive nose which perfectly blends spices and citrus fruit. The mellow and spicy midpalate ranks this rosé wine among gastronomy produce. To be savoured with appetizers, starters or fish dishes.

Percentage of alcohol per volume : 12 %
• Blend : Grenache 36% – Cinsault 22% – Mourvèdre 22% – Syrah 14% – Rolle 6%

Availability : 75 cl Bottle & Magnum
Etiquette - GC 2008 - 75cl

2007

Essentially spicy nose characterized by wax, yellow fruit and peach aromas. Mellow, fresh and spicy midpalate.

Percentage of alcohol per volume: 12.5 %
• Blend : Cinsault 16% – Syrah 7% – Mourvèdre 71% – Grenache 6%

Availability: Sold out
Etiquette - GC 2007 - 75cl

2006

Lovely aromatic intensity characterized by stone fruit and red fruit (cherry) flavours. Mineral notes. Slightly acid entry and spicy and fruity – cherry – finish on the nose. Nice long finish ideal with appetizers and summer dishes. Tasty wine.

Percentage of alcohol per volume : 12 %
• Blend : Cinsault 40% – Syrah 35% – Mourvèdre 20% – Grenache 5%

Availability: Sold out
Etiquette - GC 2006 - 75cl

2005

The colour with pink salmon hues meets the eye. The first nose is not very intense and needs some opening up in the glass. Hints of yellow and stone fruit blend with a more discrete herbaceous bouquet. The palate is rich and pleasant, lingers on slightly acid flavours of yellow pulp fruit (apricot) and has a nice long finish. A delightful rosé with a good balance between fruit and acidity.

Percentage of alcohol per volume : 12 %
• Blend: Grenache 50% – Mourvèdre 42% – Syrah 8%

Availability: Sold out
Etiquette - GC 2005 - 75cl

2004

Fruity nose and midpalate with a berrylike finish. It displays a ripe and well- balanced midpalate. Good balance of acidity against alcohol.

Percentage of alcohol per volume : 13.2 %
• Award: Bronze Medal – Brignoles Wine show
• Blend: Grenache 15% – Syrah 50% – Cinsault 35 %

Availability: Sold out

2003

Fruity nose and midpalate with a berrylike finish. It displays a ripe and well- balanced midpalate. Good balance of acidity against alcohol.

Percentage of alcohol per volume: 13.2 %
• Award : Gold Medal – Paris General Agricultural Wine show
• Blend : Grenache 30% – Syrah 40% – Cinsault 30 %

Availability: Sold out

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